GoodDot’s UnMutton keema is a plant-based version of the traditional keema. The texture, aroma, and taste of the UnMutton keema is exactly like that of a meat keema. The R&D team at GoodDot has carefully curated the Keema keeping in mind the expectations of Keema aficionados. Apart from the incredible taste, the nutrition of the UnMutton Keema is on point. It is cholesterol-free and is high in protein and dietary fibers. The UnMutton Keema comes with a perfectly packed kit that consists of all the ingredients required to make the delicious keema. One just needs to follow the simple steps that come along with the package and the authentic vegan keema is ready to serve in about 20 minutes. The GoodDot team even goes to the extent of saying - ‘The best Keema happens to be plant-based!’
Udaipur-based GoodDot was founded in 2016 by Abhishek Sinha (CEO) and Deepak Parihar (CFO). Their technology replicates the taste, texture, and flavor of chicken, mutton, and even eggs using plant-based ingredients. A need to feed the world with an affordable option using a production process that respects animals and the environment, and which is healthier. This has been the core vision of GoodDot and they are all set to redefine the available food options with their new product- the UnMutton Keema.
GoodDot is working to take plant-based foods to a new level by manufacturing and selling plant-based meat products using pure vegetarian ingredients and producing all kinds of vegetarian alternatives for Mutton, Chicken, Fish, Egg, and other meats. At present, GoodDot’s manufacturing facility is in Udaipur, Rajasthan, and they have been serving delicious, affordable, and cruelty-free food globally. It is currently serving 100,000 meals per day through its various product lines which are 100% vegan. Their raison d'être is to drive compassion towards animals.
GoodDot is revolutionizing the future of food whilst providing you with a compassionate and appetizing alternative. The company has recently launched its flagship products in Canada, Dubai, Nepal, South Africa, Mauritius, and Singapore. They are also planning to launch their products in the US and European markets too in the near future. GoodDot through their subsidiary GoodDo already has quick service outlets in cities like Mumbai, Delhi, Udaipur, and Kathmandu.
“Team GoodDot is committed to providing tasty, healthy, and affordable plant-based alternatives to meat. We believe that our latest offering, the “UnMutton Keema” ticks all the right boxes. We hope consumers will enjoy this wonderful offering of ours the same way we enjoyed curating this product for their culinary pleasure”, said Abhishek Sinha, Founder, GoodDot.