This Independence Day, join us to experience the diversity of India's culture and cuisine at ITC Royal Bengal & ITC Sonar

Celebrating the generation which built the nation with a special culinary offer.

Grand Market Pavilion at ITC Royal Bengal takes its inspiration from the iconic New Market or Hogg Market of Kolkata, once a treasury of produce for the country. Keeping pace with international trends, the restaurant serves an immersive culinary experience, creating the ambience of a gourmet food district. It is a vibrant, bustling showcase of the finest in local, Indian and global fare.

A selection of local delicacies, unexplored cuisines from the North East India, dishes from Kitchens of India and our signature kebaberie creates a one of a kind serendipity. Savour the artisanal, the sweet and the subtle at the dessert studio, an experience like no other. Savours dishes like Trio Spinach Ricotta Stuffed Ravioli, Saffron Matter Pulao, Exotic Veg and Water Chestnut Dumpling, Trio Pomme Douphinoise, Saag Ghost, Murgh Korma, Macchi Amritsari Masala, Oven Roasted Jerk Spiced Chicken in Red wine Juice to name a few.

Curated Buffet offering with Welcome Drink (Non-Alcoholic) at INR 1947 + taxes per guest.

15^th August, 2023

Brunch: 1pm to 3:30 pm

Experience the spirit of joy and celebration, delivered to your doorstep. Celebrate Independence Day with our award-winning delicacies from “Gourmet Couch by ITC Hotels” and signature preparations from the “Biryani & Pulao Collection”.

Gourmet Couch by ITC Hotels is a distinctive menu collection showcasing our culinary legacy Gourmet Couch brings you the finest cuisine offerings from signature brands and award-winning kitchens at ITC Hotels. This Independence Day Gourmet Couch will be presenting Trails & Tales, a confluence of the sweet, spicy and savoury from across the country, a testament to its colourful diversity harmonized by love for street food from the bylanes of India. India is a true rainbow of colours brought to life with a melting pot of flavours. Discover its myriad hues represented through vibrant street food including chaat curated by our chefs in an exemplary showcase commemorating the Nation's 77th Independence Day celebrations.

Biryani & Pulao Collection brings together a fine curation of authentic recipes and culinary classics perfected by our master chefs for your dining pleasure. Deeply woven into country’s culinary heritage these delectable preparations showcases India’s deep rooted relations with rice, culminating into an exceptional repertoire of regional variants and culinary styles capturing the essence of their locale.  Each Biryani (chicken, seafood, mutton or vegetarian) is an ideal meal for one with a choice of either Mirch Baingan ka Salan or any one of the three raitas: Anar Kheera Raita/ Onion Pachadi/ Sarson Raita. Complete your meal with one of India’s most popular desserts, from the Dum Pukht kitchen, the signature “Shahed-E-Jaam”, with our compliments. The menu comes with dietary indicators, enabling diners to pre-advice on allergy ingredients. Enjoy delicacies like Nimona Mirch Pulao, Keema Pulao, Gosht Bohri Biryani Metiabruz Biryani and Bibi ka Murgh Pulao to name a few. Special offer till 20^th August – Veg Biryanis @ INR 499 & Non-Veg Biryanis @ INR 699

For further details please call 033-44464646

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