Unique world of Rajasthani cuisine

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Unique world of Rajasthani cuisine

Jaipur, 15th May 2023-Rajasthan tourism has its own distinct identity in the country and the world. Apart from tourism, the food here also has a specialty of its own. The world of Rajasthani cuisine is as unique and diverse as its tourism. From street food to the restaurants here also create a unique world of Rajasthani cuisine for the tourists.

When it comes to food and drink, Each City has a fantastic range of restaurants that offer local Rajasthani cuisine as well as Indian, Mughlai, Chinese and Continental food.

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To try some local specialities just visit one of the many restaurants that can be found on almost every important street. People can also be seen in small tea shops cup of special Tea, Lassi and flavoured milk.

Local restaurant known as Dhaba’s and Bojanala’s can provide some basic vegetarian food that could be include Dal, one seasonal vegetable, green salad, pickle and the Tandoori Roti. The little shops that dot the highway are popular stopping off points for the truckers and families looking for a cheap fresh and quick meal.

In bigger cities there is a greater choice. it is easy to find good restaurant that can serve you delicious local fare Gatte ki sabzi, papad ki sabzi, Mangori, Alu methi & ker sangari. A large variety of Daals are also available.

Rise is not very popular in Rajasthan though the most restaurants do serve plain rice as well as pulao. Non vegetarian delicacies se are also available in the bigger hotels. what is interesting here are the various Rotis that one can get even in the smallest of eating places. Bajare Ki Roti, Makki Ki Roti, Besan Ki Roti, Jau-channe ki Roti, are better tasted than described. Try the Bati, the prantha, puri, and cheelras. The range is mindboggling.

Each region has its own special food item that is identified with the town or city. while trying the various delicacies don’t miss out the special Ghevar of Jaipur, ladoos and Mirchi Bada from Jodhpur Malpura from Pushkar, Rasgullas and namkeen bhujia from Bikaner, Sohan halwa from Ajmer, Diljani from Udaipur, Mava from Alwar, Til papdi from Beawar.

Hot Jalebi is available in most towns & cities. Kachories, dahibaras and Dal, Bati, Churma are the other delicacies to keep in mind when you are in Rajasthan.

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