Description:
Sorrentina by Foodhall, the gourmet superstore’s first foray into the fine-dining space celebrates its one-year anniversary this month. To mark the occasion, Cristian Borchi, Chef-Owner of the restaurants Locanda L’Antica Porta di Levante and Passaquai in Tuscany, is in-residence at Sorrentina by Foodhall from November 25-30, for a series of special dinners and workshops, that will showcase classic Italian dishes.
During the on-going celebrations, Chef Cristian will offer a special a la carte menu to diners at Sorrentina. This will offer options like Zuppe di Zucca Arrosto, a soup with browned leeks, balsamic, and Parmesan croutons; Kudo Millet Frittelle (Italian fritters or pancakes) with brown butter and dried porcini mushroom; Chickpea Sausages with rustic potatoes and aged olive oil; Chioccioloni, a white pasta stuffed with prawn and ricotta served with lemon zest and oven-dried tomatoes; and for dessert, Necci, Nutella-stuffed buckwheat crepes with caramelized hazelnut.
Come have a hearty Italian meal at Sorrentina by Foodhall as they continue celebrating the gourmet superstore's one-year anniversary.
About ‘Sorrentina by Foodhall’
‘Sorrentina by Foodhall,’ the gourmet superstore’s first-ever restaurant, is situated in their new Bandra outlet. Named after the Southern Italian town of Sorrento, a picturesque coastal town in Southern Italy, Sorrentina is known for its diverse range of modern Italian cuisine, rooted in tradition. The ingredient-driven menu plays with flavours and technique, almost creating poetry on a plate. Hand-rolled pasta and hand-stretched pizza, rich & creamy Affogato, house-made Gelato and spongy, coffee-soaked layers of Tiramisu are just some of the signature dishes at Sorrentina to look forward to.
Date: November 25 - 30 (Monday - Saturday)
Time: 12:00 PM - 12:00 AM
Address: Sorrentina by Foodhall, Second Floor, Foodhall@Linking Road, Plot No.106, Linking Rd, Santacruz West, Mumbai, Maharashtra 400054
Contact Number: +91-22-26065370