New Menu Launch at Alfresco by Bene at Sheraton Grand Bangalore Hotel at Brigade Gateway

Alfresco by Bene a.k.a AbB is a casual dining extension of the award-winning Italian restaurant, Bene, which offers the perfect atmosphere to unwind while you sip on from a selection of indigenous cocktails and nibble on trendy Italian small bites with some fusion of Persian cuisine specially curated by Executive Chef Gaurav Anand and Chef De Cuisine, Chef Roberto Apa. Alfresco by Bene is all set to offer all new flavors and delicacies for their patrons.

The freshly curated menu is contemporary in nature that redefines Italian cuisine, with an array of exotic Persian offerings like Arancini dell’ orzo; Assorted bruschetta; Nachos in Mexican sauce and sour cream; Chicken Quesadillas with black beans onion and paprika Gamberi aglio e olio; Assorted aperitif platter; Fataya salad; Cheese samosa; Joghe kebab; Lamb doner kebab; Beef doer kebab and much more.

The venue is conceptualized with the need for having an outlet for informal get-togethers, where guests can relax and unwind after a day’s work. Alfresco by Bene is the venue of choice for the ones who love to party and socialize over a few drinks and shared plates.

Venue: Alfresco by Bene| Level 4 at Sheraton Grand Bangalore Hotel at Brigade Gateway

Date: April 2019 onwards

Time: 12 noon to 12:00 AM

Price: A-la-carte

For reservations: +91 42520177 | +91 9052423458

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