Egg-citing Easter Brunch at Grand Mercure Mysuru

This Easter, come and relish a lavish buffet brunch that will bring back the authentic flavours defining the occasion at Grand Mercure Mysuru’s La Uppu. I​ndulge in an eclectic melange of Indian and International cuisines with an extensive array of food and beverage offerings. The sumptuous menu includes roast leg of ham with Easter bread budding, mangalorean fish curry, traditional greek salad, fish fingers with tartar sauce, cheese cake filled Cho Easter egg, Easter pudding, Easter special cake and much more.

With extensive live food stations coupled with conventional decor, make this Easter another Eggs-cuse to spend quality time with your loved ones.

Details are enclosed below:

Date: 1st April, 2018

Time: 12:00 pm – 03:00 pm

Price: INR 1399 plus taxes per person for alcoholic brunch

INR 999 plus taxes for non-alcoholic brunch

Venue: La Uppu, Grand Mercure Mysuru

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