Learn to Cook an Italian Brunch at Foodhall Cookery Studio

What will you learn?

Vegetarian Menu:

• Learn to make pasta dough from scratch and toss the pasta in your choice of sauce.
• Learn to make French Ratatouille with roast tomato sauce
• Learn to make Potato roesti with creamy mushroom ragout
• Vegetable lasagne with pesto cream will be served during brunch
• Make your choice of sweet crepes with various toppings for dessert
• Cheese platter and canapes would be served during brunch
• A glass of wine will be served during the brunch.

Non Vegetarian Menu:

• Learn to make pasta dough from scratch and toss the pasta in your choice of sauce.
• Learn to make French Ratatouille with roast tomato sauce
• Learn to make Potato roesti with creamy chicken ragout
• Chicken lasagne with pesto cream will be served during brunch
• Make your choice of sweet crepes with various toppings for dessert
• Cheese platter and canapes would be served during brunch
• A glass of wine will be served during the brunch.

About Foodhall Cookery Studio:

Foodhall Cookery Studio is an experimental kitchen and a contemporary venue for cooking classes and workshops. Be it home-cooks or amateur chefs, our studio has been created keeping in mind those who hold a deep-rooted love for food. Each of our handpicked short-classes and certificate programmes have been curated by experts from the culinary world who will mentor you throughout the duration of your course.  

With state-of-the-art equipment and access to the finest ingredients, we offer an immersive cooking experience.

Date: March 1, Sunday
Time: 1:30 PM – 4:00 PM

Address: Foodhall@Linking Road, 2nd Floor Plot No.106, Linking Rd, Santacruz (W), Mumbai, Maharashtra 400054

Contact Number: +91-9769441711

Price: INR 3900 + 18% GST (Register for 2 at the price of 1) (https://foodhallcookerystudio.com/class/french-italian-brunch-2/)

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