Celebrate the day of love under the stars at Balsa’s Al Fresco dining!

Balsa is a new, one-of-a-kind restaurant tapas & tropical bar property. Opened in the fast-paced hub of the city, Lower Parel, Balsa is perfect for couples to unwind with eclectic cocktails and a wide selection of delicious tapas! The Al Fresco Dining and welcoming ambience, and the twinkling stars make for the perfect company this Valentine’s Day

The crux of any restaurant is the dishes that it serves. With the menu bringing a fine balance between safe and ambitious, some of the dishes are a must-have! They have a range of appetizers like Goat Cheese Tartine, Truffle and Parmasean shoestring Pommes Frites and the Tomato Basil Puff Pastry Tart with Burrata bring the perfect cheesy-affair to your table. For the fried chicken lovers, they have a Buttermilk Fried Chicken with Spiced Honey and a Fried Chicken and Signature Sauce Burger. The Plant-Based Mutton Chilli with Fried Tortilla and Cilantro Rice and the Spaghetti with Plant-Based Meatballs have redefined the horizon of plant-based meats and dishes!

The cocktails entail tropical infusions, unconventional ingredients, and remarkable presentations! Do not miss out on the cocktails in the shades of love! The most refreshing concoction- Marrakesh Express a vodka-based drink that derives its expression from a fiery combination of harissa and rosewater mixed with fresh pomegranate; Summer Berry Sangria, a refreshing tropical Rosé with marinated raspberries and strawberries. The Sassy Negroni is built up with theatrics! It is derived from Pumori gin, Campari, and a bruléed slice of orange and is tipped into a smoked glass! 

Balsa and a great time go hand in hand! Head to Balsa to celebrate this Valentine’s with your loved one with great cocktails, delicious food, and your loved ones! Create memories and gather experiences with Balsa! 

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