Comfort food 101: Baos and broth masterclass at Foodhall Cookery Studio

Description: Comfort food means different things to everybody, and it is often connected to the past. Comfort food is that which transports you to a familiar place where you feel warm, cared for and completely yourself

What will you learn?

Non Vegetarian Menu:

Learn how to make the Bao dough Black Pepper Prawn Bao with pickled vegetables and Chipotle mayo 

Crispy Chicken Bao with pickled vegetables and Sriracha mayo 

Chicken Ramen broth 

Khao Soi with traditional accompaniments

Vegetarian Menu: 

Learn how to make the Bao dough  

Black Pepper Mapo Tofu Bao with pickled vegetables and Chipotle mayo

Crispy Cottage Cheese Bao with pickled vegetables and Sriracha mayo 

Mushroom Ramen broth 

Khao Soi with traditional accompaniments

Date: February 05, Wednesday

Time: 04:00 PM – 7:00 PM

Address: Foodhall@Linking Road, 2nd Floor Plot No.106, Linking Rd, Santacruz (W), Mumbai, Maharashtra 400054

Contact Number: +91-9769441711

Price: INR 2900 + 18% GST per person

About Foodhall Cookery Studio:

Foodhall Cookery Studio is an experimental kitchen and a contemporary venue for cooking classes and workshops. Be it home-cooks or amateur chefs, our studio has been created keeping in mind those who hold a deep-rooted love for food. Each of our handpicked short-classes and certificate programs has been curated by experts from the culinary world who will mentor you throughout the duration of your course.  

With state-of-the-art equipment and access to the finest ingredients, we offer an immersive cooking experience.

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