Give your festive dessert a Jalebi updo with this simple recipe.
Ingredients:
For Jalebi batter
For the syrup:
Method:
Notes:
About Foodhall India:
We wanted to bring home the flavours from around the world to create a space that every food lover would enjoy. A place that allows you to not only buy unique, rare ingredients but also taste fresh food as you explore the store – indulging all five senses. This need for a buzzing and inspiring space was left unfulfilled.
So in 2011, Future Group launched Foodhall, a premium lifestyle food superstore. Currently Foodhall has six stores present in Mumbai, Bengaluru, New Delhi and Gurgaon.
Cook time: 30 minutes + chill time
Difficulty: Medium
Serves: 2 people
Recipe link: http://foodhallonline.com/jalebi-panna-cotta/