Grand Hyatt Goa appointed Director of F&B – Mr. Sergey Gabrielyan

Grand Hyatt Goa appoints Sergey Gabrielyan as the new Director of Food and Beverage

Goa, India 29 January 2020: Grand Hyatt Goa has welcomed aboard Sergey Gabrielyan as the new Director of Food and Beverage to spearhead the food and beverage operations across the resort.

With over 16 years of experience in the hospitality industry, Sergey has been playing various roles across the Hyatt Group of Hotels internationally. Originally from Russia, Sergey started his career as a Guest Service Front Desk Clerk at Park Hyatt Moscow in 2003. H moved up the ranks quickly owing to his great managerial skills, engaging personality and efficient management.

Sifting through the roles of Room Service Manager, Banquet Service Manager to Assistant Director of Food and Beverage, Sergey subsequently moved to Uzbekistan at the Hyatt Regency Tashkent, enhancing his profile of managing the culinary section as the Food and Beverage Manager.

“Having worked in the hospitality industry for 18 years and almost 10 years for Hyatt now, I feel very humbled to be given the opportunity to be a part of this amazing resort in Goa” Says Sascha, “My family and I look forward to a wonderful time in this paradise. In this role my motivation will be to effectively blend my passion for food and beverage, my experience and our leadership profile to take the F&B experience of Grand Hyatt Goa to global heights”.

With his expertise and fresh insights, Sascha will ensure Grand Hyatt Goa continues to provide guests with the best culinary experiences and service; and drive F&B innovation and creativity.

“Having been a part of Hyatt Group for over 16 years now, I feel very humbled to be given the opportunity to be a part of this amazing resort in Goa” says Sergey. “I am excited to come to India with my family and looking forward to introducing new facets of dining experiences at the Grand Hyatt Goa.”

With his expertise and fresh insights, Sergey will ensure Grand Hyatt Goa continues to provide guests with the best culinary experiences and service; and drive F&B innovation and creativity.

About Grand Hyatt Goa

Grand Hyatt Goa is an enchanting 5-star luxury resort and spa located on the banks of Bambolim Bay, seven kilometers away from Panaji, the capital city of Goa. Inspired by the 17th century Indo-Portuguese architecture and conglomerating modern hospitality style across the resort and spa, this palatial resort is spread across 28 acres of land covering vivid landscapes, scenic views, and tropical gardens. Featuring 313 grand rooms and suites with a sea view and exceptional amenities, Grand Hyatt Goa is a perfect destination for luxury family holidays, weddings, carnivals, honeymoon and holidays in India.

About Grand Hyatt

Around the world, Grand Hyatt hotels bring travel dreams to life by celebrating the iconic in small details and magnificent moments. Located at the crossroads of local culture and global business within major gateway cities and resort destinations, each Grand Hyatt hotel is uniquely designed to be a captivating destination within a destination. Grand Hyatt hotels deliver welcoming and elevated service, first-class accommodations and an abundance of options within a multicultural backdrop of dramatic architecture and bold and vibrant design. Grand Hyatt properties boast inventive restaurants, luxury spas, fitness centers, and business and meeting facilities. For additional information or to make a reservation, please visit grandhyatt.com. Follow @GrandHyatt on Facebook and Instagram, and tag photos with #GrandHyatt.

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