Unveil Festive Flavours at Sheraton Grand Chennai Resort and Spa

01/10/2019

This festive season, celebrate grandeur and colours at Sheraton Grand Chennai Resort & Spa. Feast on a sumptuous spread of authentic delicacies specially curated by the talented culinarians helmed by Executive Chef Mukesh Sharma and Chef D’ Cuisine Chef Surender Singh with sheer endearment and devotion to take you on a gastronomical journey. Treat in the joyous occasion of the season with traditional flavours in all its divinity and splendour.

The festive thali curated with a fusion of flavours includes signature dishes like Paneer bhurji, Paneer Aur Kaju ka korma, Raw banana poriyal, Chukka also kali mirch with the mouthwatering sides like Kuttu ka paratha & Kuttu ki poori. To culminate this flavorful journey dessert-like Rice kheer, Singade ka halwa, Aloo aur dry fruit halwa are offered to leave you amazed.

Savour a wholesome blend of tradition with zeal and happiness this festive season at Sheraton Grand Chennai Resort & Spa.

Venue: Sheraton Grand Chennai Resort and Spa Date: Till 7th October

Time: 12.30-4 pm Price: Varied Pricing

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