THSC Organises IndiaSkills Track–II Hospitality Competitions
Grand Hyatt Mumbai Promotes Chef Neeraj Tyagi as Cluster Director of Culinary-West India
EIH Limited Announces The Oberoi, Makaibari Tea Estate, Darjeeling
LISTICLES
Christmas Brunch & Dinner at Novotel Juhu Beach
A Season to Savour: Christmas Celebrations at Hyatt Centric MG Road Bangalore
HOT TOPICS
THSC Organises IndiaSkills Track–II Hospitality Competitions
EIH Limited Announces The Oberoi, Makaibari Tea Estate, Darjeeling
OPINION
Discover Japan Through Its Food: A Food Lover’s Guide
Views by Hotel Association of India on Top executives' visits on Delhi hotel rates
Events
IICA Hosts Michelin-Star Chef Italo Bassi for Exclusive Italian Cuisine Workshop
IICA, New Delhi Signs MoU with Kyoto Culinary Art College & Kyoto Pastry & Bakery Art College, Japan
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