The Westin Gurgaon, New Delhi elevates Chef Ankit Malhotra to Executive Chef
LISTICLES
Sizzle Into the Season with Novotel Kolkata’s New Poolside BBQ Evenings
Chef Pillai’s Meen Arrives at The Artiste Kochi
HOT TOPICS
Fairmont Jaipur Champions a Health-Forward Culinary Transformation with its New Cooking Oil Initiative
OPINION
Puducherry’s Inclusion in Lonely Planet’s List and Its Impact on India’s Global Tourism Image
Empowering Hospitality Leaders: Insights from Sommet Education
Tourism Industry Redefines Luxury with a Rise of Personalized Travel Experiences
Events
IICA Hosts Michelin-Star Chef Italo Bassi for Exclusive Italian Cuisine Workshop
IICA, New Delhi Signs MoU with Kyoto Culinary Art College & Kyoto Pastry & Bakery Art College, Japan
IICA to Celebrate Two Decades of Shaping India’s Culinary Talent at Its 40th Convocation
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